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Camp Chef

Camp Chef Classic 12" Dutch Oven

SKU: SDO12

Availability: In stock

List Price: $60.50

Price: $51.99

Special Price: $41.59

You Save: $18.91 (31%)

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Total : 2 Reviews
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service was GREAT!!! l Review by steve
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we camp on the rv alot the expedtion stove ,grill, and griddle cooking dome and dutch ovens are great , service exceptional and high quilaity products!! (Posted on 5/31/12)

Pros: Quality products


Would you recommend this product to a friend? Definitely yes

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Classic 12" DO is just what I wanted Review by reedbender Bud All my reviews  (1)
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Needed this size, style of DO for my collection._x000D_
Looking forward to many years of use. (Posted on 6/10/01)

Pros: Good seasoning, Durable, Nice logo, Easy To Clean


Would you recommend this product to a friend? Definitely yes

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How to Cure a Rancid Dutch Oven

By: Admin Nov 07, 2013

Ever had a cast iron Dutch oven, Skillet, or griddle acquire a smell that may not be so favorable? If so, it's probably gone rancid. It can happen from time to time due to how people tend to clean their cast iron, or perhaps more common, how long it's been since they last cooked in it.After cooking ...

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Mountain Man Breakfast with Biscuits

By: Admin Nov 05, 2013

Time to revisit the Dutch oven Mountain Man breakfast and some biscuits for the perfect one pot outdoor breakfast!Gary House over at Cooking-Outdoors.com walks us through cooking a hearty, delicious breakfast in the Dutch oven. A favorite of many!...

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Gary House's Dutch Oven Stacked Enchiladas

By: Admin May 28, 2013

Go South of the border with Stacked Enchiladas cooked to perfection in the Dutch Oven. Check out this video and see how easy, flexible, and tasty enchiladas made in your Dutch Oven can be!For more info about Gary House and to see all of his many recipes and styles visit Cooking-Outdoors.com.Dutch Ov...

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Description

In the heritage of century-old Dutch oven cooking. Camp Chef's popular 6 qt. Classic Dutch oven features a beautiful mule deer etching on the lid, three legs and a handled lid and bale. The raised lip around the lid is excellent for cooking with charcoal briquettes or wood. Seasoned and ready to cook. each Classic is a modern heirloom backed by Camp Chef's commitment to quality.