Boils water in no time. With the double griddle I use it twice a day when camping. sometimes more.
It is time to make your back patio your go-to outdoor space. With fifteen different items to elevate your outdoor experience, you can truly make it your own. With items ranging from cooking, organization & seating, to entertainment, you will easily be able to entertain a few to a few dozen with ease.
There's finger food and there's finger food. This recipe for Steak Kabobs from the folks at Camp Chef is the later. Check out this great tasting recipe.
There is some food that no matter how close you are with your family or friends...you just don't want to share. This recipe for chicken wings from Camp Chef fits right in to that category. But, if you must share, you can easily make enough for a batch for you and a batch for everyone else. Ingredients for wings: •2 lbs chicken wings •2 tbsp olive oil •2 tsp brown sugar •2 tsp garlic powder •2 tsp chili powder •2 tsp smoked paprika •1 tsp onion powder •Kosher salt and freshly ground black pepper, to taste Ingredients for dipping sauce: •1/3 cup roasted red pepper, chopped •2 oz goat cheese •2 tablespoons sour cream •¼ teaspoon salt Directions: Preheat smoker or oven to 425°F. Line a baking sheet with foil. In large bowl, combine wings, olive oil, brown sugar, garlic powder, chili powder, paprika, onion powder, salt and pepper, to taste. Mix until wings are coated. Place wings onto baking sheet and smoke/bake for 25 min, using tongs to turn halfway through. Make dipping sauce by combining roasted red pepper, goat cheese, sour cream and salt in the bowl of a food processor until creamed. Serve wings immediately with dipping sauce.
Need some cooking power? Maybe you have a big event coming up and need to cook for a multitude. The Camp Chef Outdoorsman High Pressure Double Burner Stove is the answer. With over 120,00 BTU/Hr of cooking power, there's no job too large. Perfect boiling large pots of sea food, corn, potatos, and just about anything else. Need a stove for some home brewing? The Outdoorsman High Pressure is the perfect companion for the home brewer.
This beefed up stove will make all your large capacity cooking a breeze and best of all it keeps the heat outside. Designed for large capacity cooking, this two burner 120, 000 BTU/hr stove is all you need to get the job done! (If you are cooking many breakfasts or barbeques we recommend you check of the EX60LW.)
|Model #||Name||Ouput||Recommended Use|
|EX60LW||Explorer||2 - 30,000 BTU/hr burners.||General use cooking, camp stove, griddle breakfast, barbecue (with grill box accessory).|
|EX170LW||Outdoorsman HI/LOW Combo||1 - 30,000 BTU/hr burner.
1 - 60,000 BTU/hr burner.
|Low output burner - general use cooking, grilling, griddle.
High output burner - frying, boiling, brewing.
|EX280LW||Outdoorsman High Pressure||2 - 60,000 BTU/hr burners.||Frying, boiling, brewing.