It is time to make your back patio your go-to outdoor space. With fifteen different items to elevate your outdoor experience, you can truly make it your own. With items ranging from cooking, organization & seating, to entertainment, you will easily be able to entertain a few to a few dozen with ease.
There's finger food and there's finger food. This recipe for Steak Kabobs from the folks at Camp Chef is the later. Check out this great tasting recipe.
There is some food that no matter how close you are with your family or friends...you just don't want to share. This recipe for chicken wings from Camp Chef fits right in to that category. But, if you must share, you can easily make enough for a batch for you and a batch for everyone else. Ingredients for wings: •2 lbs chicken wings •2 tbsp olive oil •2 tsp brown sugar •2 tsp garlic powder •2 tsp chili powder •2 tsp smoked paprika •1 tsp onion powder •Kosher salt and freshly ground black pepper, to taste Ingredients for dipping sauce: •1/3 cup roasted red pepper, chopped •2 oz goat cheese •2 tablespoons sour cream •¼ teaspoon salt Directions: Preheat smoker or oven to 425°F. Line a baking sheet with foil. In large bowl, combine wings, olive oil, brown sugar, garlic powder, chili powder, paprika, onion powder, salt and pepper, to taste. Mix until wings are coated. Place wings onto baking sheet and smoke/bake for 25 min, using tongs to turn halfway through. Make dipping sauce by combining roasted red pepper, goat cheese, sour cream and salt in the bowl of a food processor until creamed. Serve wings immediately with dipping sauce.
Liquid-Fuel PERFORMANCE, Canister-Fuel CONVENIENCE...10,000 BTUs worth of cooking power for your 3 to 5 person Expedition!
The Jetboil Joule Group Cooking System offers unparalleled cold weather performance and ease of use for expert backpacking groups and alpinists. Joule is quick to setup with no time lost preparing hot liquids, melting snow and cooking meals for large groups. Joule offers consistent heat output down to 10°F/-12°C thanks to a proprietary regulator technology.
Joule's innovative design with inverted fuel can and liquid feed regulator provides performance matching liquid/multi fuel stoves but with the ease of use and versatility of canister systems. A user friendly design offers quick setup and improved reliability over liquid/multi fuel stoves which require significant assembly and priming before use.
Joule's 10,000 BTU burner provides the raw power for rapid boil times of 2 minutes 40 seconds [per 1 liter], yet still offers excellent simmer control for cooking. Combined with a 2.5L insulated FluxRing vessel, Joule offers fuel efficiency, portability, easy setup, and the reliability you expect from Jetboil.