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    Blog (6)

    • 2016 Gear Guide: Camping

      Whether you are a camper or a glamper, there are some creature comforts just about everyone needs to make a trip in the outdoors memorable.
    • Camp Chef Pellet Grill & Smoker Deluxe

      Spring and summer grilling season is on the horizon. Having the best equipment to cook mouth-watering food for small and large gatherings is a must. You want something reliable, that doesn't require an entire afternoon to figure out all the bells and whistles, and is easy enough the most novice outdoor cook can cook great tasting food.
    • Exclusive Camp Chef Stainless Steel Pellet Grill & Smoker

      There are times when something truly amazing comes by and it is at those times, you just can't pass up talking about it. This is one of those times. Exclusive to OutdoorCooking.com, we have the Camp Chef Pellet Grill & Smoker Deluxe.
    • How-to make Parmesan & Prosciutto Loaf

      Cooking-Outdoors Chef Gary House whips up a mouth watering recipe on the all new Camp Chef Italia Artisan Pizza Oven. In his words the recipe is "surprisingly easy and quick....to put together and bake on the grill or in this case, the Camp Chef Italia Artisan Pizza Oven". We are certainly going to give this one a whirl, and so should you.
    • Pork Tenderloin and Roasted Red Potatoes

      Pork tenderloin and roasted red potatoes...cooked in a pizza oven? Yep, absolutely. The Camp Chef Italia Artisan Pizza Oven is an amazing little tool to cook with. It's versatile and high-performance, reaching temperatures of 600-700 degrees if needed so you can cook Neapolitan pizza, various breads, heck even pork tenderloin! Gary House demonstrates exactly how to do a pork tenderloin meal in a skillet cooked in a pizza oven.
    • Cast Iron Skillet Biscuit and Egg Boats Recipe

      Biscuit and Egg Boats Cooked in a Skillet in the Italia Artisan Pizza Oven.

      By: Gary House

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