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    Jetboil Joule Cooking System

    Jetboil Joule Cooking System

    $199.95

    MSRP: $199.95

    GSI Halulite Minimalist

    GSI Halulite Minimalist

    $27.95

    MSRP: $0.00

    Lumberjack Skillet 16" Lid

    Lumberjack Skillet 16" Lid

    $20.99

    MSRP: $24.00

    Viking Cylinders 22 lb Composite LP Tank - Black
    Out of stock

    Viking Cylinders 22 lb Composite LP Tank - Black

    $119.99

    Reg Price: $149.99

    MSRP: $149.99

    Jetboil Utensil Kit

    Jetboil Utensil Kit

    $9.95

    MSRP: $9.95

    Lumberjack Stake Grill

    Lumberjack Stake Grill

    $24.99

    MSRP: $37.50

    Camp Chef Weekender 2 Burner Tabletop Stove

    Camp Chef Weekender 2 Burner Tabletop Stove

    $131.00

    Reg Price: $139.00

    MSRP: $184.00

    Camp Chef Classic 14" Dutch Oven

    Camp Chef Classic 14" Dutch Oven

    $55.00

    Reg Price: $58.00

    MSRP: $77.50

    Camp Chef Pocket Puff Iron

    Camp Chef Pocket Puff Iron

    $24.99

    MSRP: $29.50

    Rib Rack

    Rib Rack

    $9.99

    MSRP: $10.50

    Lumberjack Skillet 20" Lid

    Lumberjack Skillet 20" Lid

    $25.99

    MSRP: $30.50

    Camp Chef Professional 16" x 14" Fry Griddle

    Camp Chef Professional 16" x 14" Fry Griddle

    $52.00

    Reg Price: $55.00

    MSRP: $73.00

    Vargo Titanium Ti-Lite Mug

    Vargo Titanium Ti-Lite Mug

    $47.99

    MSRP: $54.95


    Blog (6)

    • Emergency Preparedness Guide

      Having the ability to cook in an emergency is an important part of preparedness. Now is the time to start planning what you'll need in case of an emergency. Mother Nature is always unpredictable and can without warning create havoc in our daily lives. We've all seen news footage of people struggling to cope with a natural disaster such as heavy winter storms, floods, earthquakes, and any other natural disaster. Needless to say, it pays to be prepared for just such emergencies by having plenty of food, water, and medical supplies on hand.
    • How-to Make Creamy Cajun Chicken in a Skillet

      With spring in full swing and summer around the corner, it's time to start cooking great meals outdoors. Chef Gary House of Cooking-Outdoors.com breaks down a killer Creamy Cajun Chicken recipe on a brand new Camp Chef Somerset III with his trusty cast iron skillet. Watch the video for the how-to and below are the ingredients. Enjoy!
    • St. Patty's Dublin Coddle and Potato Cheddar Beer Bread

      St. Patty's Day is nigh upon us and the Outdoor Cooking leprechauns have brought a little treat for their favorite time of year. They've shared a tasty treat that is the breakfast for champions in the leprechaun world... Dublin Coddle and Potato Cheddar Beer Bread. A not so known recipe when it comes to traditional St. Patrick's Day meals, but this could quickly replace the usual corned beef and cabbage line up for many. The St.

    • Using the Camp Chef Big Gas Grill as a Dutch Oven Table

      Our good friend, Gary House of Cooking Outdoorshas found an ingenious way to get his Dutch Oven up and out of the dirt to a convenient level to cook with. Easy to clean up too! ...And here's how he did it...

    • Storm Preparedness Tips

      Fall and Winter storms can be scary and even damaging.

    • More Time Saving Camp Cooking Tips

      I will be going on a two-day campout with my family over the weekend. As I started going through my checklist of things to do this morning, I realized my previous list of time saving items was missing a few things.

      So, here is an additional list of tips.

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