Lock in great flavor to ribs. ham. fish. brisket. turkey and chickens. The smoke vault is great for any kind of smoking whether it's wild game from the last hunt or a steak from the local supermarket. The wide heat range control allows you to slowly and economically make jerky. or crank it up to cook or smoke roast chickens for the backyard party. Outfitters and caterers alike will find the Smoke Vault conducive for baking breads and pies. The smoker features a 20.000 BTU/hr. propane burner. stainless steel water pan and cast iron wood chip box. Four removable/adjustable smoking racks allow you to smoke or cook whatever you want. Easy push button ignitor makes for quick and hassle free lighting. Dimensions: Assembled box: 17.5 wide 15.625 deep 29.5 bottom of box to top of box 44 from the bottom of leg to top of box The footprint of the legs is about 24" wide and 21" deep 4 cooking grids included 1.000 sq. in. cookable area.
Home
Bookmark
Site Map
View Cart
click image for larger preview
Watch the Video Demo
Write a review for this item
