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How-to: Grilled Potato Salad

Gary House sure knows how to take a traditional food and take it up a notch, or two or three. His most recent upgrade on a traditional food has taken “potato salad in a new direction by grilling the potato salad just before serving”. And trust us, after watching the video, you’ll be wanting to gather all the ingredients and try this yourself.

Ingredients:

One bag of potatoes
1/4 cup mayonnaise
1 TBSP. brown mustard
1/4 cup green onions, chopped
1/3 cup bacon, cooked and crumbled
1/4 TSP. cayenne pepper
Salt and pepper to taste