Grilled Rib Eye Steak with Mushroom Wine Reduction Sauce

With grilling season fully upon us, the tough part isn’t deciding you want to grill, the tough part is deciding what to grill. If you find yourself in that situation, than this video from Gary House of Cooking Everying Outdoors is for you. If you are not in that situation, than you need to watch this video and learn how-to add some amazing flavor to a great cut of meat. So sit back, relax, and grab something to wipe up the drool that will surely come while watching this video.

For more great recipes and tips from Gary, you can find him on his YouTube Channel, on Facebook, Twitter, and Pinterest.

To stay up-to-date with Outdoor Cooking, follow us on Twitter and Instagram, Subscribe to our YouTube Channel, and join the Outdoor Cooking community on Facebook and Pinterest.