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Jun 16, 2011
Taking Your Dutch Oven to the Max, Part 1
The art of cooking outdoors has always required innovation, creativity, and fortitude.
Those being the three ingredients that kept many people alive; this is not about survival but about creativity and perhaps a little innovation.Dutch ovens have been an indispensable cooking tool for hundreds of years but it occurred to me one day that perhaps there is more than one way Read More
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Jun 13, 2011
Our Memorial Day Weekend Excitement
Outdoor Cooking's newest employee, Andrea, loves to get outdoors every chance she gets
We started off the weekend with blue skies….OK, partly blue skies, but nevertheless, we were all so EXCITED to be up in the mountains for our first big camping trip of the year.{C}{C}{C}{C}{C} We had the best camping spot on the mountain, in my opinion. We were on top of a r Read More
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May 17, 2011
HyperSensory.com Reviews the Camp Chef Mountain Series Highlight Cree Lantern
Emergency preparedness information and safety products are in high demand
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May 11, 2011
Guy Fieri Cooks Up Jambalaya Sandwiches on the Expedition 3X
Guy Fieri recently featured a mouthwatering recipe for Jambalaya Sandwiches and White Sangria on his tailgating show on the Food Network.
He cooks it Dutch oven style on the Camp Chef Expedition 3X just like we like to do. Check it out.
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May 9, 2011
BBQ Pit Boys Receive Their Expedition 3X
We recently became good friends with the BBQ Pit Boys. Their backwoods cooking style has become very popular on YouTube with their larger than life meat cooking sprees.
Their cooking videos have a way of causing us to just stare open mouthed for the duration and, as soon as the video ends, immediately head to the local meat shop.
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May 5, 2011
DeeJays Smoke Pit Reviews the Camp Chef Smoke Vault
I have three smokers. One is a Camp Chef SMV24S Smoke Vault 24" Inch vertical propane smoker.
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