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  • Jul 2, 2014

    By: Admin

    Gourmet Camping with Campfire Brie  Gourmet Camping with Campfire Brie

    Cooke's Frontier has come up with another great recipe to up your standard of food at the camp ground in the back woods or for enjoying the back patio. We hope you enjoy her process of having brie cheese and crackers with a bit of a camping flare.

    By: Charley

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  • May 27, 2014

    By: Admin

    How-to: Parmesan, Cheddar, & Garlic Dinner Rolls  How-to: Parmesan, Cheddar, & Garlic Dinner Rolls

    With camping season well under way, and with the warmer temperatures, cooking outside becomes more and more enjoyable. Enjoying the aromas of food cooking outdoors while enjoying the outdoors. Few things in life can beat that combination. In this mouth water-watering post from Cooke's Frontier, Charley takes us step-by-step on how-to make some amazing dinner rolls. Now, these aren't your averag Read More

  • May 15, 2014

    By: Admin

    Grilled Rib Eye Steak with Mushroom Wine Reduction Sauce  Grilled Rib Eye Steak with Mushroom Wine Reduction Sauce

    With grilling season fully upon us, the tough part isn't deciding you want to grill, the tough part is deciding what to grill. If you find yourself in that situation, than this video from Gary House of Cooking Everying Outdoors is for you. If you are not in that situation, than you need to watch this video and learn how-to add some amazing flavor to a great cut of meat. So sit back, relax, and Read More

  • May 14, 2014

    By: Admin

    How-to: Very Berry & Cherry Cobler  How-to: Very Berry & Cherry Cobler

    Charley of Cooke's Frontier has been at it again. This time she has a recipe and how-to to satisfy your sweet tooth. Few things in life can beat a solid recipe for a cobbler. Now we just need to find some ice cream to go along with this cobbler recipe because this going in the "try this soon" recipe box.

    By: Charley of Cooke's Frontier

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  • May 12, 2014

    By: Admin

    How-to: Dutch Oven Lasagna  How-to: Dutch Oven Lasagna

    Cooke's Frontier has done it again with an amazing recipe and how-to on making your own Dutch oven lasagna. So, kick back, read through the how-to and check out the recipe below.

    By: Charley

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  • May 12, 2014

    By: Admin

    Super Radical Rib Rub Review  Super Radical Rib Rub Review

    For some, smoking ribs can be rather elusive. First you need to get the ribs (by far the easiest part). Then you need to decide on what kind of rub you are going to do; whether you use a dry or wet rub. Oh, and you need a smoker and you can't forget on your cooking method. To say the least, for a first time food smoker like myself, it was a bit overwhelming, but don't you worry, I got it all sq Read More

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