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  • Apr 25, 2012

    By: Admin

    Smoked Country Ribs, Smoked Mac n Cheese and Red Cabbage Cucumber Cole Slaw  

    Here's the latest from Gary House at Cooking-Outdoors.com. In this video Gary uses the Camp Chef 18" Smoke Vault to smoke up some country ribs and some smoked mac n cheese. He finishes it off with a nice side of red cabbage and cucumber coleslaw.

    In a previous post we highlighted Gary's smoked mac n cheese recipe. Here it is again but this time with a supporting cast that is DE-LIC-IOUS!< Read More

  • Mar 29, 2012

    By: Admin

    Candied Bacon in the Smoker  

    Gary House from Cooking-Outdoors.com is at it again. This time he's making bacon candy. Check out this simple yet delicious recipe that is soon to be a favorite around your house too. Scroll to the bottom of the post to see a video Gary turning bacon into candy.

     

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  • Mar 27, 2012

    By: Admin

    Smoked Bacon Mac 'n Cheese  

    Our friend Gary House over at Cooking-Outdoors.com sent us this recipe for Smoked Bacon Mac 'n Cheese. Being huge fans of anything mac 'n cheese we just had to share. Plus, it uses one of our favorite ways to cook, the Camp Chef Smoke Vault.

    Here's the recipe:

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